Generandi SL
About
Generandi SL is an innovative and internationally-oriented agro-forestry SME, specializing in precision agriculture, biomass management, agro-forestry trading, circular economy initiatives, carbon footprint assessment, bio-based energy, responsible research and innovation (RRI), environmental consultancy and digital transformation for the agri-food sector.
We manage over 3,000 hectares of diverse crops, including dedicated parcels specifically allocated for testing and piloting innovative solutions in precision agriculture, focusing on soil improvement and the development of sustainable, high-yield crop systems.
We believe in fostering partnerships that not only boost productivity but also contribute to a greener future. Together, we can navigate the complexities of today’s market and unlock new opportunities for success.
Circular economy and bioeconomy sectors
1 Novel circular business models to enable the just transition to a sustainable and circular economy2 Improving ecodesign of products and development of testing methods for products prioritised under the Ecodesign for Sustainable Products Regulation3 Product Environmental Footprint (PEF) of policy and market-relevant product groups4 Development and testing of Extended Producer Responsibility schemes (EPR) within the priority Circular Economy Action Plan value chains5 Consumption patterns and environmental awareness as enablers of transition to circular economy6 Indicators for the transition to sustainable and circular economy7 Demonstration, deployment and upscaling of circular systemic solutions in cities and regions (Circular Cities and Regions Initiative)8 Bioprospecting and optimized production of the terrestrial natural products: new opportunities for bio-based sectors9 Unleashing the potential and advancing the impact of the digitalization/Artificial Intelligence of the climate-neutral bio-based value chains11 Demonstration of reduced energy use and optimised flexible energy supply for industrial bio-based systems
Fair, healthy and environment-friendly food systems from primary production to consumption
1 Additional activities for the European partnership on accelerating farming systems transition - agroecology living labs and research infrastructures3 Overcoming the barriers for scaling up circular water management in agriculture4 Enhancing plant protein production to bolster the resilience of agricultural systems and EU self-sufficiency in plant protein used as feed5 Developing innovative phytosanitary measures for plant health - focus on systems approach for pest risk management8 Exploring the potential of controlled environment agriculture (CEA)9 Strengthening the EU crop breeding research and innovation ecosystem for competitive, resilient, and sustainable agriculture13 Raising citizen awareness on alternative proteins derived from biotechnology15 Additional activities of the European partnership on sustainable food systems for people, planet and climate18 Emerging and future risks to plant health19 Open topic: Innovating for onfarm post-harvest operations, storage and transformation of crops into food and non-food products20 Making food systems more resilient to food safety risks through the deployment of technological solutions21 Research and innovation for food waste prevention and reduction at household level through measurement, monitoring and new technologies22 Developing agroecology living labs and lighthouses for climate action under the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership
Innovative governance, environmental observations and digital solutions in support of the Green Deal
2 Upscaling innovative payments to support farmers in the delivery of agri-environment-climate public goods3 Boosting the attractiveness of agriculture and the connection between the farming community and society8 Effective environmental observing systems and associated governance9 Delivering Earth Intelligence to accelerate the green and digital transition10 Improving and integrating polar observation systems in response to user requirements at local, regional, and international level11 Enhancing sustainability and resilience of agriculture, forestry and rural development through digital twins12 Increasing knowledge flows to practice within Agricultural Knowledge and Innovation Systems (AKIS) via thematic networks13 Strengthening knowledge and skills of advisors and integrating them within Agricultural Knowledge and Innovation Systems (AKIS) via an EU advisory network14 Preparing farmers, their workforce and advisors to the future of agriculture by providing the relevant knowledge, skills and competences at the right time and place
Biodiversity and ecosystem services
5 Assessing and modelling ecosystems’ dynamic processes to guide restoration activities and to improve models used for climate6 Assessing and modelling socio-economic impacts of nature restoration8 Strengthening pathways to alternative socioeconomic models for continuous improvement of biodiversity9 Understanding the perceptions of and improving communication on the biodiversity crisis and nature restoration benefits to sustain citizen engagement and democratic governance10 Supporting the implementation of nature restoration measures for sustainable farming systems11 Living labs and lighthouses co-creating innovative solutions for forests and freshwater ecosystems restoration12 Breeding for resilience: enhancing multi-stress tolerance in crops