Boulangerie des Cigales

Boulangerie des Cigales is a French artisan bread manufacturer founded on the ambition to combine the traditional expertise of French baking with a reliable and consistent industrial production capacity. Based in the south of France, the company has been producing bread since 2020 using authentic methods and carefully selected ingredients, delivering the taste and quality of artisan bakery products while meeting the scale and requirements of professional customers.

Our product range includes a wide variety of breads, focaccia, pizza bases, and burger buns. Products range in size from 5g to over 3kg. Our offering is designed to meet the demands of professional markets in terms of consistency, volume, and logistics, while preserving the authenticity that has made French bakery products renowned worldwide.

Boulangerie des Cigales already exports to the United States, the United Kingdom, Switzerland, Belgium, and Latvia, where our expertise is valued by distributors as well as foodservice and retail professionals.

At SIAL Paris 2026, we aim to further strengthen our international presence and develop new business partnerships. We are seeking distributors and importers interested in adding a premium French bakery range to their portfolio, as well as buyers from the retail and foodservice sectors looking for a partner that combines tradition, consistent quality, and reliable production capabilities.

We would be delighted to discuss potential collaboration opportunities and explore how our products can contribute to the success of your business.