Tuesday, 4 June 2024 | 14:00 - 14:25
Upscaling 3D Food Printing to Industrial Volumes - A Fish Filet Example
Revo Foods develops new industrial technologies to enable completely new structures and textures of food products. For this, we have developed the first continuous 3D food printing approach (or free food forming approach), which enables use-cases such as complex meat alternatives or “mass customization” for the first time. The technology brings back creativity to product designers, and can lead to new innovative product features that are normally only achievable with manual work. The technology can combine multiple materials together in a desired structure, which also influences the functionality of the product (e.g., our salmon filet gets flaky because of this).
1 speaker