Alternative Proteins: An Overview of the State of the Industry in 2023

This talk will provide a deep dive into the global alternative protein sector, pulling out key insights from GFI’s recently published State of the Industry reports for 2023. We will take the birds eye view to cover the major developments in the commercial landscape, consumer insights, investment, government and regulation, and science and technology across plant-based, cultivated, and fermentation-made meat, eggs, and dairy.