Bridge2Food Europe 2024

4–6 Jun 2024 | The Hague, Netherlands

Kelsey Kanyuck

Science Manager

THIS

London, United Kingdom

21 profile visitsSpeaker

About me

My organisation

Brand developing and selling plant-based meat analogues #1 independent brand in the UK

Speaker sessions (3)

Tuesday, 4 June 2024

11:30 - 11:55

Plant Based Bacon: A Case Study of Innovation at THIS

Developing a highly realistic plant-based bacon: Focus points of this presentation will be on the experimental design, process, and the science behind the bacon.

15:55 - 17:55

Workshops: How to Utilize Hydrocolloids in Plant-Based Applications

Learn to harness hydrocolloids in plant-based foods. Discover their role in texture, stability, and flavour enhancement for innovative plant-based applications

Wednesday, 5 June 2024

17:00 - 17:25

Panel Discussion: How to (Re-)Formulate Products?

Track:Track II: New Product Development & Formulation Challenges Introduction

Join industry experts for a panel on product (re-)formulation, exploring ingredient optimization to meet consumer needs while preserving taste and nutrition. Discuss novel ingredient incorporation, affordability, and brand consistency strategies.