Updated on 13 October 2026
Functional ingredients for next-generation drinks.
CEO @ Co-founder at Sooo biotech
Vilnius, Lithuania
About
I’m Erika, founder of Sooo.me™, a science-led longevity brand supplying cafés and restaurants with premium functional ingredients for next-generation drinks.
We help cafés turn matcha, coffee, smoothies and shakes into functional drinks that give customers more reasons to order - from energy and focus to recovery, beauty and everyday wellness.
The opportunity is growing fast: matcha, collagen, protein and functional mushrooms are becoming mainstream café ingredients, and customers are actively looking for drinks that combine great taste with a clear functional benefit.
We can supply the ingredients and help you turn them into profitable, easy-to-prepare menu items:
- Organic Japanese matcha - premium matcha lattes, iced matcha, protein matcha and seasonal creations
- Collagen peptides - flavourless and odourless; ideal for matcha, coffee, smoothies and beauty-focused drinks
- Protein powder - sugar-free, with natural banana or vanilla; perfect for protein shakes, smoothies and protein coffee
- Lion’s Mane - a subtle, nutty profile that works beautifully in coffee, matcha and mushroom lattes
- Cordyceps - naturally suited to coffee, cacao and chocolate-based drinks
- Açaí powder - ideal for smoothies, bowls and refreshing cold drinks
- Organic cacao from the Dominican Republic - for cacao lattes, smoothies and functional chocolate drinks
- Other functional ingredients tailored to your menu and customer base
We go beyond ingredient supply. We help you build the drinks around them - including recipes, serving sizes, barista dosing, preparation guidelines and menu concepts designed to work operationally and deliver attractive margins per cup.
We already supply cafés and restaurants in the region, including Caffeine, Demoloft, Itallala, Elska, Pacai and other.
Organisation
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